17/12/2020 13:44

How to Prepare Homemade Water Chestnut Fry-Up

by Rosie Figueroa

Water Chestnut Fry-Up
Water Chestnut Fry-Up

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, water chestnut fry-up. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Water Chestnut Fry-Up is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Water Chestnut Fry-Up is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have water chestnut fry-up using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Water Chestnut Fry-Up:
  1. Make ready olive oil
  2. Make ready balsamic vinegar
  3. Prepare small onion
  4. Get plum tomatoes
  5. Get water chestnuts
  6. Take green pepper
  7. Get garlic bits, red pepper bits, basil, salt, pepper
Instructions to make Water Chestnut Fry-Up:
  1. Finely dice onions and fry in oil medium heat
  2. Cut tomatoes in discs and add to frying pan
  3. Add vinegar and spices
  4. Rinse chestnuts and add to pan
  5. Cook, constantly stirring
  6. Add finely diced green pepper near the end
  7. Serve over rice with a protein

So that’s going to wrap this up for this special food water chestnut fry-up recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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