06/02/2021 21:55

Recipe of Super Quick Homemade Pork Tamales with Green Olives & Golden Raisins

by Flora McGee

Pork Tamales with Green Olives & Golden Raisins
Pork Tamales with Green Olives & Golden Raisins

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pork tamales with green olives & golden raisins. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Brown chunks of pork on all sides and remove to dish. Use broth to deglaze bottom of pot. Spread masa mixture evenly onto husk using a wooden spoon. Fold and tie ends with pieces of corn husk.

Pork Tamales with Green Olives & Golden Raisins is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Pork Tamales with Green Olives & Golden Raisins is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook pork tamales with green olives & golden raisins using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pork Tamales with Green Olives & Golden Raisins:
  1. Take Pork Filling
  2. Prepare 4 quart Water
  3. Get 6 clove Garlic
  4. Get 2 medium Onion Chopped
  5. Make ready 1/2 cup Chili Powder
  6. Prepare 1/2 cup Mole
  7. Take 1 cup Green Chilli
  8. Get 1/4 cup Paprika
  9. Prepare 4 tbsp Chicken bullion
  10. Prepare 5 lb Pork shoulder roast
  11. Get 1 1/2 cup Green Olives
  12. Make ready 1 cup Golden Raisins
  13. Prepare 1 tbsp Powdered Clove
  14. Get 1/2 cup Sugar

Turn off use of cookies for targeted advertising on this website. When the button is green, targeting cookies. Goat Cheese Tamales with Olives and Raisins. Chipotle Pork Tamales with Cilantro-Lime Crema.

Steps to make Pork Tamales with Green Olives & Golden Raisins:
  1. Place Pork in a large pot with 3 quarts of water. ADD all the dry ingredients. The onions, garlic, & green chillies. BRING TO BOIL. Then turn the pork mixture down to simmer for approximately 3 hrs, or until Roast is tender and falling apart.
  2. About 30 min. Before you are ready to make the Tamales, Add the Olives and the Raisins. Mix well pull the Pork apart as you mix it. Now your Ready to make the Tamales!
  3. Make your Masa or Tamale corn meal, while the Pork is cooking. Set it aside.
  4. See Tamale Dough Recipes on DebsCookin

Goat Cheese Tamales with Olives and Raisins. Chipotle Pork Tamales with Cilantro-Lime Crema. Turn off use of cookies for targeted advertising on this website. When the button is green, targeting cookies are on. · Authentic Homemade Tamales are something magical. This is a recipe for both chicken and pork tamales.

So that’s going to wrap this up for this special food pork tamales with green olives & golden raisins recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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