18/09/2020 15:35

Steps to Make Award-winning Maple Dijon Glazed Ham Steaks

by Garrett Leonard

Maple Dijon Glazed Ham Steaks
Maple Dijon Glazed Ham Steaks

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, maple dijon glazed ham steaks. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Maple Dijon Glazed Ham Steaks is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Maple Dijon Glazed Ham Steaks is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook maple dijon glazed ham steaks using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Maple Dijon Glazed Ham Steaks:
  1. Prepare 4 lb of boneless smoked ham cut into 1" thick slices
  2. Take 1/2 cup pure maple syrup
  3. Prepare 2 tbsp apple cider vinegar
  4. Prepare 2 tbsp dijon mustard
Instructions to make Maple Dijon Glazed Ham Steaks:
  1. Place ham steaks in a large nonstick pan.(Do this in batches if your pan can't accommodate all of them) Mix remaining ingredients well.
  2. Pour maple Dijon mixture over ham steaks and cook 5-7 minutes on each side until all ham steaks are cooked through.Remove all ham steaks to a serving dish.
  3. Higher heat and cook maple Dijon liquid until it thickens and can coat a spoon. Pour all over ham and serve.

So that is going to wrap it up for this special food maple dijon glazed ham steaks recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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