Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, baked corn casserole. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Baked Corn Casserole is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Baked Corn Casserole is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook baked corn casserole using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baked Corn Casserole:
- Get 1 (16 oz) can whole kernel corn (undrained)
- Get 1 (16 oz) can cream-style corn
- Take 1/2 cup margarine, softened
- Make ready 2 eggs, beaten
- Get 1 T sugar
- Take 1 cup sour cream
- Make ready 1 (7 oz) package Jiffy corn muffin mix
Instructions to make Baked Corn Casserole:
- Preheat oven to 350
- Combine all ingredients in a large bowl; mix well. Spoon into 8"x 12" baking dish.
- Bake at 350 for 45 minutes, or until light brown.
So that is going to wrap this up for this exceptional food baked corn casserole recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
