28/12/2020 10:39

Steps to Make Quick Lentil cottage pie

by Ora Carlson

Lentil cottage pie
Lentil cottage pie

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, lentil cottage pie. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Lentil cottage pie is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Lentil cottage pie is something which I’ve loved my whole life.

It's starting to get cold out there!!! This tangy and moreish cheesy lentil cottage pie is one for the whole family. So simple to make packed full of plenty of flavour. This tasted just as rich and delicious as a meat shepherds pie, but it's a great deal cheaper to make with lentils.

To get started with this recipe, we must first prepare a few ingredients. You can have lentil cottage pie using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Lentil cottage pie:
  1. Take 1 tin lentils
  2. Make ready Carrots
  3. Prepare Peas
  4. Prepare Mushrooms
  5. Make ready Vegan stock
  6. Take Marmite 1tbl spoon
  7. Get Garlic
  8. Make ready Onion
  9. Make ready Sweet potatoes
  10. Prepare Yeast flakes 3tbl spoons
  11. Prepare Salt and pepper

Buy the ingredients for our Lentil and mushroom cottage pie recipe from Tesco today. Stir in the tomato purée, tomatoes, lentils and stock. Here is a vegetarian alternative to one of our favourite dishes, cottage pie. The pie is made with lentils instead of meat, providing a lean source of complete.

Steps to make Lentil cottage pie:
  1. Chop up the carrots and mushrooms I do them small so they cook quicker
  2. Fry off the garlic and onions until golden
  3. Add the carrots and mushrooms for 5mins
  4. Add the vegan stock, lentils, peas, marmite, salt and pepper to taste
  5. Boil the sweet potatoes and mash with the yeast flakes.
  6. Simmer for 5mins before adding in to an oven proof dish
  7. Top with mash and bake till bubbling, or even skip the oven part as everything is cooked through as it’s just veg no nasty meat

Here is a vegetarian alternative to one of our favourite dishes, cottage pie. The pie is made with lentils instead of meat, providing a lean source of complete. This vegetarian version of the old British classic is every bit as hearty as its meaty cousin. Winter Family Favorites recipes & food styling by Julie Le Clerc. Spread potato mash on top. low, you can stir ½ cup of finely grated parmesan cheese into the potato mash before baking the cottage pie.

So that is going to wrap this up with this special food lentil cottage pie recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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