Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, japanese shrimp tempura onigiri (rice ball)②. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Japanese Shrimp Tempura Onigiri (Rice Ball)② is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Japanese Shrimp Tempura Onigiri (Rice Ball)② is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook japanese shrimp tempura onigiri (rice ball)② using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Japanese Shrimp Tempura Onigiri (Rice Ball)②:
- Take 2 shrimp tempura
- Get 2 bowls cooked rice
- Get 1 Nori dried seaweed sheet
- Get to taste Salt
Steps to make Japanese Shrimp Tempura Onigiri (Rice Ball)②:
- Ingredients
- Salt cooked rice and make rice triangle shape on film. Then put shrimp tempura in center
- Wrap shrimp tempura and make Onigiri rice ball.
- Wrap with Nori dried seaweed.
So that is going to wrap this up for this exceptional food japanese shrimp tempura onigiri (rice ball)② recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
