21/02/2021 07:39

Recipe of Favorite Karela baingan masala fry (bittermelon eggplant spicy fry)

by Eunice Myers

Karela baingan masala fry (bittermelon eggplant spicy fry)
Karela baingan masala fry (bittermelon eggplant spicy fry)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, karela baingan masala fry (bittermelon eggplant spicy fry). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Karela baingan masala fry (bittermelon eggplant spicy fry) is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Karela baingan masala fry (bittermelon eggplant spicy fry) is something that I have loved my whole life.

Stir fried Bitter gourd with Eggplants using Indian spices. Bitter Gourd Masala Curry ❤ Healthy Village Food by Grandma Bitter Melon With Eggplant in Yoghurt Gravy is a delicious recipe with mild spices lite, slight tangy and good for summer days. Bingan masala is one of the popular Indian vegetarian recipes.

To begin with this particular recipe, we have to prepare a few components. You can have karela baingan masala fry (bittermelon eggplant spicy fry) using 10 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Karela baingan masala fry (bittermelon eggplant spicy fry):
  1. Take bittermelon (karela cut and de-seed)
  2. Get eggplant (cube cut)
  3. Prepare onion (neatly chopped)
  4. Make ready 1/2 tomato (neatly chopped)
  5. Prepare turmeric
  6. Make ready cumin powder
  7. Make ready coriander powder
  8. Make ready fenugreek seed
  9. Get green chili (slit in half)
  10. Make ready ginger paste

Karela is called bitter gourd, bitter melon, bitter squash or balsam pear. For making the karela masala recipe, you will first have to fry the bitter gourd slices. Then it is added to an onion, tomato masala along with basic spices like the turmeric powder, red chili. Ingredients for Mushroom Baingan Masala: Mushrooms.

Steps to make Karela baingan masala fry (bittermelon eggplant spicy fry):
  1. Golden fry the bitter-melon/eggplant/onion/tomatoes. Add in the spices and sauté the veggies well. Cover and cook till the veggies are moist/blended well. Serve with white rice.

Then it is added to an onion, tomato masala along with basic spices like the turmeric powder, red chili. Ingredients for Mushroom Baingan Masala: Mushrooms. Eggplant - also known as baingan in India. But I've changed many eggplant haters into 'Oh My Goodness, I can't believe it's eggplant lovers' 😉. And this recipe is an example of a few of them that I'd share with you'll in the future.

So that is going to wrap this up with this special food karela baingan masala fry (bittermelon eggplant spicy fry) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 The US Recipe Box. All Rights Reserved.


Best Favourite Recipes For You :

how to make gordon ramsay quick pickled jalapeno rings i hear this are great on nachos
recipe of gordon ramsay chicken enchiladas
how to make gordon ramsay yakiniku japanese bbq restaurant style egg drop soup
recipe of gordon ramsay chicken stuffed shells
steps to make jamie oliver healthy minced chicken and tofu tsukune
how to make super quick homemade mango smoothy shaik
steps to make super quick homemade ultimate swedish meatballs
recipe of gordon ramsay hush puppies
https:usrecipebox.netlify.apppage
steps to prepare quick chicken tenders and amp brussels sprouts pasta
steps to prepare award winning italian dirty rice
how to make gordon ramsay lemon garlic mushroom crab penne pasta