Step-by-Step Guide to Make Gordon Ramsay White Bean and Butternut Soup

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, white bean and butternut soup. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

White Bean and Butternut Soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. White Bean and Butternut Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook white bean and butternut soup using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make White Bean and Butternut Soup:

1. Take 1 1/2 Cup Small White Beans
2. Take 2 Cups Butternut Squash
3. Get 1/2 Large Onion
4. Take 3 Garlic Cloves (I used Elephant Giant)
5. Prepare 1 Tablespoon Dried Mixed Herbs
6. Take 3 Cups Vegetable Stock

Instructions to make White Bean and Butternut Soup:

1. Place white beans in a bowl and pour boiling water over. Soak with a lid on for an hour.
2. Add onions, garlic, beans and butternut to a pot, add 2 cups of the stock and boil on low heat for 30 minutes with the lid on, stirring occasionally.
3. Add the mixed herbs and the remaining 1 cup vegetable stock and blend after 15 minutes/once the beans are soft. Add more water if needed to reach your desired consistency. Add it half a cup each time.
4. Simmer for 15 minutes - reduce he heat to super low and leave on the stove for 15 minutes. Serve with butternut seeds and a sprinkle of dried herbs as a garnish.

So that’s going to wrap it up for this exceptional food white bean and butternut soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!