15/02/2021 08:12

How to Make Homemade Kolak Labu Kuning (Sweet Pumkin Soup)

by Bernice Gregory

Kolak Labu Kuning (Sweet Pumkin Soup)
Kolak Labu Kuning (Sweet Pumkin Soup)

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, kolak labu kuning (sweet pumkin soup). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Kolak Labu Kuning (Sweet Pumkin Soup) is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Kolak Labu Kuning (Sweet Pumkin Soup) is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have kolak labu kuning (sweet pumkin soup) using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Kolak Labu Kuning (Sweet Pumkin Soup):
  1. Take 300 gram pumpkin or butternut squash
  2. Prepare 200 ml water
  3. Prepare 150 gram Palm Sugar
  4. Prepare 200 ml coconut milk
  5. Make ready 2 pieces Pandan leaves
  6. Make ready 1 teaspoon salt
Steps to make Kolak Labu Kuning (Sweet Pumkin Soup):
  1. Peel the pumpkin or squash and cut into pieces. - Boil the pieces with pandan leaves in water for about 5 minutes.
  2. Add the coconut milk with the palm sugar and stir well. Cook for an additional 5 minutes until done. Serve while still warm.

So that is going to wrap this up with this special food kolak labu kuning (sweet pumkin soup) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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