Recipe of Quick Sweet Potato Cottage Pie!

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sweet potato cottage pie!. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sweet Potato Cottage Pie! is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Sweet Potato Cottage Pie! is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook sweet potato cottage pie! using 23 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Cottage Pie!:

1. Make ready Mince
2. Make ready 1 large onion, chopped
3. Make ready 2 tbsp olive oil, extra virgin
4. Make ready 300 ml red wine
5. Make ready 2 cloves garlic, chopped
6. Take 1 tsp mixed dried herbs
7. Prepare 1 can chopped tomatoes
8. Prepare 2 medium carrots, sliced
9. Prepare 150 grams smoked bacon, chopped
10. Prepare 1 tsp worcestershire sauce
11. Make ready Salt
12. Get Freshly ground black pepper
13. Take 1 tbsp tomato purée
14. Prepare 500 grams mince beef
15. Make ready Mash
16. Get 1 tbsp dijon mustard
17. Take 80 grams butter
18. Make ready 4 tbsp full fat milk
19. Prepare 1 kg sweet potatoes, peeled and diced
20. Get Water, to boil potatoes
21. Get 1 pinch salt
22. Take Fresh ground black pepper
23. Prepare Grated cheddar cheese

Steps to make Sweet Potato Cottage Pie!:

1. Add 2 tablespoon of olive oil in a large frying pan and heat the oil over a medium heat. Then add the bacon, fry for 2-3 minutes until bacon is cooked. Remove the bacon and set aside.
2. Add the onion, garlic and carrot to the pan to the oil, cook over a medium heat until the vegetables become soft.
3. Next add the mince and cook until brown.
4. Add the tin tomatoes, purée, wine, mixed herbs, the cooked bacon, the Worcestershire sauce. Season with salt and pepper. Cover with lid and simmer for 30-40 minutes.
5. In the meantime, boil the potatoes in salted water until they are soft. About 15 minutes.
6. Drain the potatoes well and then mash. Add the mustard, milk and butter. Season with pepper and if needed more salt. (You may add another tbsp of mustard, if you prefer the taste a little stronger).
7. When ready, spoon the mince mixture into a casserole dish. Top with the mash and sprinkle with grated cheddar cheese.
8. Pre-heat the oven to 190 c / Gas mark 5.
9. Bake the pie for 30-35 minutes or until the mash has become golden brown.
10. Let it rest for 15 minutes prior to serving.

So that’s going to wrap it up with this special food sweet potato cottage pie! recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!