Easiest Way to Make Award-winning Mango Prawn Fried Rice

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mango prawn fried rice. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Mango Prawn Fried Rice is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Mango Prawn Fried Rice is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook mango prawn fried rice using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mango Prawn Fried Rice:

1. Prepare 150 g rice
2. Make ready 1 tbsp olive oil
3. Prepare 150 g prawns peeled and prepped
4. Get 2 garlic cloves minced
5. Prepare 1 small onion diced
6. Make ready 1 pepper diced
7. Prepare 1 egg beaten
8. Make ready 1 mango chopped into small chunks
9. Take 1 tsp sriracha sauce
10. Get 1 tbsp gluten free soy sauce
11. Make ready 1 tsp fish sauce
12. Get salt and pepper for seasoning
13. Take fresh coriander for garnish

Steps to make Mango Prawn Fried Rice:

1. Cook the rice per the instructions on the packet and set aside - Add the olive oil to a shallow pan over a medium heat - Add the onion, peppers and garlic - Saute for 7 minutes
2. Add in the prawns and cook for a couple of minutes - Pour in the beaten egg and push around the pan for a couple of minutes until it scrambles - Stir in the cooked rice, mango, sriracha sauce, gluten free soy sauce, fish sauce and seasoning - Cook for a couple of minutes - Serve garnished with fresh coriander

So that’s going to wrap this up for this special food mango prawn fried rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!