Step-by-Step Guide to Prepare Super Quick Homemade Creamy Paprika Butternut Soup

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, creamy paprika butternut soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Creamy Paprika Butternut Soup is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Creamy Paprika Butternut Soup is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook creamy paprika butternut soup using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Creamy Paprika Butternut Soup:

1. Get 2 Tblsp olive oil
2. Prepare 1/2 cup diced onions
3. Get 3 cloves garlic minced
4. Prepare few sprigs fresh thyme
5. Make ready 2 Tblsp Spanish smoked paprika
6. Make ready 2 Tsp cumin powder
7. Take 1 Tsp turmeric
8. Prepare 1 kg diced butternut
9. Prepare 2 Tsp brown sugar
10. Prepare 2 cups vegetable stock
11. Prepare 250 ml fresh cream
12. Get to taste salt and pepper
13. Take hand/stick blender or food processor

Instructions to make Creamy Paprika Butternut Soup:

1. Sauté the onions until soft and light brown
2. Add garlic, thyme, spices and cook out for 1 minute on medium heat
3. Add butternut, brown sugar and vegetable stock. reduce heat and cover pot with lid
4. When the butternut is soft (about 20 to 30 minutes later) take off the stove and blitz with the blender
5. Add cream, salt and pepper to taste and bring back up to the boil
6. Serve hot with fresh ciabatta and a little extra cream if you like

So that’s going to wrap this up with this exceptional food creamy paprika butternut soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!