Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, twice cooked pork roast fried tacos. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Twice Cooked Pork Roast Fried Tacos is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Twice Cooked Pork Roast Fried Tacos is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have twice cooked pork roast fried tacos using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Twice Cooked Pork Roast Fried Tacos:
- Prepare 1 cup cooked pork roast
- Make ready 3 medium flour tortillas
- Get 1/2 cup diced tomatoes
- Prepare 1 cup shredded iceberg lettuce
- Take To taste salt
- Prepare To taste ground black pepper
- Prepare 1/2 large lime
Steps to make Twice Cooked Pork Roast Fried Tacos:
- Add a little oil to a pan and heat
- Fry the tortillas
- Fry both sides
- Move to paper towels to absorb excessive oils
- Pull some of the pork apart and add to hot pan
- Fry crispy. Slice the lime into wedges.
- Add the ingredients to the fried tortillas
- Serve with the lime. I hope you enjoy!!
So that’s going to wrap it up with this special food twice cooked pork roast fried tacos recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
