07/09/2020 21:02

Easiest Way to Prepare Homemade Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng)

by Cornelia Colon

Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng)
Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng)

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, indonesian fried rice with chicken and shrimp (nasi goreng). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng) is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng) is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have indonesian fried rice with chicken and shrimp (nasi goreng) using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng):
  1. Take 10 cm Japanese leek
  2. Make ready 100 grams Chicken tenders or whatever chicken meat you prefer
  3. Make ready 10 Frozen shrimp (small)
  4. Get 1/2 tsp Garlic (minced)
  5. Take 2 Eggs
  6. Prepare 240 grams Cooked rice
  7. Get 2 tbsp Olive oil
  8. Get A
  9. Take 1 tbsp Fish sauce
  10. Make ready 1/2 tsp Sugar
  11. Prepare 1/2 tsp Vinegar (preferably rice vinegar)
  12. Make ready 1/2 tsp Kabosu citrus juice (or lemon juice)
  13. Take 1/2 tsp Olive oil
  14. Prepare 2 tsp Sakura shrimp (crushed)
  15. Get 1/2 tsp Garlic (minced)
  16. Get 2 Chili peppers
  17. Make ready 1/4 tsp - (to taste) Green chili pepper paste (optional)
  18. Get 1/2 - (to taste) Red chili pepper (optional)
Instructions to make Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng):
  1. Finely crush the sakura shrimp. Finely chop the chili pepper and Japanese leek (slice the chili pepper into rounds). Cut the chicken into small pieces to cook through quickly. Rinse the frozen shrimp in warm water and blot the excess moisture.
  2. Combine the A ingredients.
  3. Heat 1 tablespoon of olive oil in a frying pan and prepare a sunny side side up.
  4. Add 1 tablespoon of olive oil to the pan. Stir-fry the leek and garlic, in that order.
  5. Add the chicken and stir-fry until stir-fry.
  6. Add the shrimp to Step 5 and stir-fry.
  7. Add the A ingredients. When it comes to a boil, cook for 1 more minute.
  8. Add the warm cooked rice.
  9. Mix it well and it's done.
  10. (Note:) You could also break the egg into small pieces with a spoon and combine with the rice.

So that is going to wrap this up with this exceptional food indonesian fried rice with chicken and shrimp (nasi goreng) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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