Easiest Way to Prepare Andrew Copley Pad Thai x Any Vegetables

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pad thai x any vegetables. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Pad Thai x Any Vegetables is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Pad Thai x Any Vegetables is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook pad thai x any vegetables using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pad Thai x Any Vegetables:

1. Prepare 1/3 medium capsicum
2. Get 1/2 onion, chopped
3. Prepare 1/2 leeks
4. Get 1 flat rice noodle
5. Get 2 tbsp fish sauce
6. Take 1 tbsp palm sugar
7. Make ready 2 tbsp soy sauce
8. Get 1 tbsp shrimp paste
9. Make ready 1 tbsp tamarind
10. Get 2 tbsp warm water
11. Take 2 tbsp deep fried onion

Instructions to make Pad Thai x Any Vegetables:

1. Soak rice noodle into lukewarm water for more than 3 hours.
2. Chop all vegetables as you like.
3. Stair fry all vegetables and chicken (or shrimp or tofu) with oil. When it's cooked, take a pan away from heat.
4. Mix tamarind and warm water, stair well. Put fish sauce, shrimp paste, palm sugar and soy sauce into that.
5. Put the pan on heat again and put drained rice noodles in (at that time rice noodle is not soft enough). Stair fry a bit and put the sauce from step 4 and stair fry more.
6. If it seems burned, put a bit of warer. When rice noodle get soft (not too soft), put that on a plate and serve:)

So that’s going to wrap it up with this exceptional food pad thai x any vegetables recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!