Recipe of Jamie Oliver Crispy fried green tomatoes

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, crispy fried green tomatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fried Green Tomatoes - Heirloom Recipe - The Hillbilly Kitchen. The Hillbilly Kitchen - Down Home Country Cooking. Perfect Fried Green Tomatoes (custom dipping sauce). Reviews for: Photos of Crispy Thin Fried Green Tomatoes.

Crispy fried green tomatoes is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Crispy fried green tomatoes is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook crispy fried green tomatoes using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Crispy fried green tomatoes:

1. Take flour
2. Make ready cornstarch
3. Prepare pepper
4. Make ready salt
5. Prepare hot pepper flakes
6. Get large green tomatoes
7. Take Vegetable oil for frying
8. Make ready milk
9. Take large egg
10. Make ready garlic salt
11. Take Italian bread crumbs

They're crunchy, tangy and full of flavor. However, if you don't live in the South and love to cook at home, you'll be glad to know that this recipe can be made in just a few steps. A traditional fried green tomato recipe wouldn't be too discerning about which oil you use, even suggesting that you use plain old vegetable oil. Both oils will provide healthy fat that will help you burn fat instead of store it, and both will provide you with a crispy and delicious coating to these tomatoes.

Instructions to make Crispy fried green tomatoes:

1. Mix flour, salt, pepper, hot flakes,cornstarch, and bread crumbs in large bowl
2. Slice tomatoes
3. In another bowl mix egg and milk
4. I use a cast iron pan but deep fryer or frying pan will work , heat oil on med heat you want it hot before you put your tomatoes in
5. When oil is ready dip tomato slices into mixture then into four mixture cover completely in flour mixture press flour mix into the slices then lightly shake off and put into hot oil
6. Fry until deep golden brown flip and repeat
7. I add a dash of garlic salt on the top when all finished !
8. Eat while hot and enjoy!!!!!

A traditional fried green tomato recipe wouldn't be too discerning about which oil you use, even suggesting that you use plain old vegetable oil. Both oils will provide healthy fat that will help you burn fat instead of store it, and both will provide you with a crispy and delicious coating to these tomatoes. Make sure to choose unripe green tomatoes (ones that No serving of fried green tomatoes is complete without a dipping sauce, the best of which is a variation of French remoulade sauce — a pale pink. Crispy on the outside and tender in the middle, these Fried Green Tomatoes are addictive! Serve them as an appetizer or side dish, a party snack, or make them the main attraction piled high on a BLT!

So that is going to wrap it up for this exceptional food crispy fried green tomatoes recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!