Easiest Way to Prepare Favorite Thai Salad with Shrimp and Fried Rice Noodles

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, thai salad with shrimp and fried rice noodles. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Thai Salad with Shrimp and Fried Rice Noodles is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Thai Salad with Shrimp and Fried Rice Noodles is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook thai salad with shrimp and fried rice noodles using 26 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Thai Salad with Shrimp and Fried Rice Noodles:

1. Prepare Sauce
2. Get 1 tablespoon Sriracha
3. Make ready 2 tablespoons fish sauce
4. Take 1/4 cup soy sauce
5. Get 1 tablespoon molasses
6. Take 1/4 cup lime juice- 3 small limes
7. Make ready 1/4 cup seasoned rice wine vinegar
8. Get 2 tablespoons sugar
9. Get 2 ounces sesame oil
10. Prepare 2 tablespoons vegetable oil
11. Make ready 1/4 cup sweet onion – Paper thin sliced
12. Get 3 each garlic cloves – chopped
13. Take 1 tablespoon lemon grass – ultra fine chopped
14. Take 2 tablespoons ginger root – peeled and minced
15. Take 8 ounces shrimp – finely chopped
16. Take 1 each egg white – mix with chopped shrimp
17. Get 1/4 cup sauce base
18. Make ready Salad
19. Make ready 1 each red bell pepper – 1" fine julienne
20. Take 1 each carrots – 1" fine julienne
21. Get 8 ounces napa cabbage – fine chiffionade
22. Make ready 2 tablespoons basil – chiffonade
23. Make ready 2 tablespoons mint – chiffonade
24. Make ready 2 tablespoons cilantro – lightly chopped
25. Get 1/2 package rice noodles (fried @400)
26. Make ready 2 each limes zest with a micro-plane or finely chopped zest

Steps to make Thai Salad with Shrimp and Fried Rice Noodles:

1. Whisk together first 8 ingredients in a bowl. Taste and adjust for acidity, sweetness and heat. Set aside
2. In a non stick saute pan, heat oil and saute onion, lemon grass, ginger and garlic until evenly colored to a light golden brown.
3. Stir in shrimp mixture cook through out adding 1/4 cup of the sauce and coking for 1 minute then remove from that heat.
4. Combine peppers, carrots, herbs,nappa cabbage and fried noodles in salad bowl
5. Toss in warm shrimp with lime zest and extra sauce as needed.
6. Toss to mix thoroughly and quickly and serve
7. Note…..If you like more spice add to your hearts content.

So that is going to wrap it up for this special food thai salad with shrimp and fried rice noodles recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!