Recipe of Super Quick Homemade Butternut Squash Soup

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, butternut squash soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Butternut Squash Soup is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Butternut Squash Soup is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook butternut squash soup using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Butternut Squash Soup:

1. Make ready Butternut Squash
2. Make ready 1 Onion ( Finely Chopped )                                    -
3. Prepare 5 pods Garlic - ( Finely chopped )
4. Prepare Parsley Cilantro /
5. Take Butter
6. Get Vegetable broth Chicken stock /
7. Make ready 1 inch Cinnamon -
8. Make ready 1 tspn Curry Powder - (Optional )
9. Prepare to taste Pepper Powder
10. Prepare to taste Salt

Instructions to make Butternut Squash Soup:

1. Peel the skin, remove the seeds from the squash and cut them into cubes
2. Heat butter in a saucepan and add  cinnamon and  onion once hot. Saute for a couple of minutes until onion turns translucent
3. Add little amount of salt and curry powder and give it a nice mix
4. Drop the squash chunks and garlic  into the sauce pan
5. Add half a cup of water, mix well and close the pan with a tight lid for about 15 minutes until the squash gets tender
6. Pour 2 cups  veg / Chicken stock and cook for couple of minutes
7. Turn off the flame and let the squash cool for sometime
8. Once cool blend the squash either with a hand blender or  a food processor into a smooth mixture
9. Once again heat the soup for about 5 minutes. Add  stock if the soup is too thick
10. Sprinkle pepper powder to taste and check for salt
11. Once done transfer to a serving bowl and garnish with finely chopped parsley or cilantro and serve hot.

So that’s going to wrap it up for this special food butternut squash soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!