16/02/2021 23:19

Simple Way to Make Favorite Shrimp Fried Rice

by Viola Shelton

Shrimp Fried Rice
Shrimp Fried Rice

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, shrimp fried rice. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Shrimp Fried Rice is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Shrimp Fried Rice is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook shrimp fried rice using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Fried Rice:
  1. Make ready Medium/ Large Shrimp
  2. Take Frozen peas
  3. Prepare 3 Large eggs ( wisked
  4. Take 1 Green peppers ( thinly sliced
  5. Make ready 1 Red peppers ( thinly sliced
  6. Get 1 Whole white onion ( thinly sliced
  7. Get 1 cup Indian Basmati Rice
  8. Take 1 tbsp Olive oil/ Canola oil
  9. Take Low Sodium Soy Sauce
  10. Prepare Sesame Seed Oil
Steps to make Shrimp Fried Rice:
  1. Cook rice according to instructions and set aside once done.
  2. Wash & rinse shrimp/ set aside
  3. Heat oil in Non stick Wok
  4. Add peppers & peas (stir fry until sauteed ( add just a little soy sauce & sesame seed oil while cooking * Just a little will do because you will add more later)
  5. Add egg batter ( continue stirring until egg is done within the vegetables
  6. Stir in shrimp
  7. Once shrimp turns pink add in rice a lil at a time..
  8. Add sesame seed oil & soy sauce according to taste..
  9. Enjoy

So that’s going to wrap this up for this exceptional food shrimp fried rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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