Simple Way to Prepare Ultimate Luscious Brownie Cream Cake with Nut Crunch

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, luscious brownie cream cake with nut crunch. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Luscious Brownie Cream Cake with Nut Crunch is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Luscious Brownie Cream Cake with Nut Crunch is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook luscious brownie cream cake with nut crunch using 19 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Luscious Brownie Cream Cake with Nut Crunch:

1. Make ready Brownie Cake
2. Take 6 eggs
3. Prepare 1 cup oil
4. Take 1 cup cocoa
5. Make ready 3 cup sugar
6. Make ready 2 tbsp vanilla sugar
7. Take 3 tsp baking powder
8. Make ready 2 1/4 cup flour
9. Get 3/4 cup water
10. Make ready 1 pinch of salt
11. Get Chocolate Cream
12. Take 2 stick margarine
13. Take 3 tsp cocoa
14. Take 1 egg
15. Take 1/2 cup confectioners sugar
16. Get 1 tbsp vanilla sugar
17. Prepare 2 tsp coffee (dissolved in a drop of water)
18. Make ready 1 Nut Crunch or Cookie Crumbs etc.
19. Get 1 Cherry Pie Filling

Instructions to make Luscious Brownie Cream Cake with Nut Crunch:

1. Cake: Mix all ingredients together and bake on a greased cookie sheet on 350 for 45 minutes. Allow cake to cool.
2. Chocolate Cream: Cream all ingredients together.
3. Decorate: Once the cake has cooled, using round cookie cutters cut out approximately 18 circles. Roll the sides in the chocolate cream and then in the crunch or cookie crumbs… Place a dollop of cherry pie filling on the top. Optional: Using whipped topping pipe little rosettes around the cherry pie filling.

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