19/01/2021 14:53

Steps to Prepare Speedy Frozen peanut butter banana pie

by Jayden Harvey

Frozen peanut butter banana pie
Frozen peanut butter banana pie

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, frozen peanut butter banana pie. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Frozen peanut butter banana pie is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Frozen peanut butter banana pie is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook frozen peanut butter banana pie using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Frozen peanut butter banana pie:
  1. Get 8 oz low fat cream cheese
  2. Take 2/3 cup peanut butter (creamy or chunky)
  3. Make ready 4 tbsp honey (divided)
  4. Prepare 1/4 cup nonfat skim milk
  5. Make ready 3 oz dark chocolate bar (72% cacao)
  6. Take 2 tbsp lowfat margerine or butter
  7. Get 3 large bananas
  8. Take 1 1/3 cup graham cracker crumbs
  9. Take 1/4 cup lowfat margerine
Steps to make Frozen peanut butter banana pie:
  1. Preheat oven to 350°F
  2. Melt 1/4 cup margerine and add to graham cracker crumbs. Mix thoroughly.
  3. Press mixture into a 9" pie pan. Tamp down to make a solid crust.
  4. Bake crust in oven for 8 minutes. Remove and let cool.
  5. Soften cream cheese and beat in peanut butter and 3 tablespoons honey. Add milk and beat until mixture is spreadable. Set aside.
  6. Melt chocolate bar in a double boiler. Add 1 tablespoon honey and 2 tablespoon margerine.
  7. Stir chocolate mixture until creamy. Remove from heat.
  8. Slice bananas in cross section rounds.
  9. Layer the pie: 1/2 banana sections, 1/2 peanut butter mixture, 1/2 chocolate mixture. Repeat with remaining ingredients.
  10. Place in freezer for 6+ hours. Overnight works well. Let thaw for 15 minutes before serving.

So that’s going to wrap it up for this exceptional food frozen peanut butter banana pie recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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