Steps to Prepare Ultimate Treasure Bars

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, treasure bars. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Treasure Bars is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Treasure Bars is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook treasure bars using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Treasure Bars:

1. Make ready Bottom Crust
2. Take 4 cup ,Graham Cracker Crumbs
3. Get 7 oz Butter
4. Prepare 3 tbsp ,White Sugar
5. Take Treasure Bar Topping
6. Get 3 cup Shredded Coconut
7. Make ready 12 oz Chocolate Chips
8. Make ready 2 cup Chopped Walnuts
9. Prepare 2 can Sweetened Condensed Milk
10. Make ready 1 cup Toffee Chips

Instructions to make Treasure Bars:

1. Preheat oven to 350°
2. Bottom Crust. Melt butter then combined with sugar and Graham Cracker Crumbs. Spread evenly on a cookie sheet pan. Press firmly into pan and bake for 15 minutes. Let cool for 10 minutes.
3. Treasure Bar Topping. .Sprinkle coconut over the entire Graham Cracker area. Next sprinkle chopped walnuts on top of coconut. Next sprinkle toffee chips, then chocolate chips. Now open the cans of sweetened condensed milk, slowly drizzling evenly across every inch of the cookie sheet covering all of the toppings. Now place into the oven for 25 minutes. Totally cool then cut into squares. Eat, yummy!

So that is going to wrap it up for this special food treasure bars recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!