Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, corn grits for english muffins. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Corn Grits for English Muffins is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Corn Grits for English Muffins is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have corn grits for english muffins using 1 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Corn Grits for English Muffins:
- Prepare 5 pieces Tongari Corn (light salt flavor)
Instructions to make Corn Grits for English Muffins:
- Put the Tongari Corn in a plastic bag and use a rolling pin to smash them. Once broken into small pieces, roll the pin over the top to crush into a powder to finish.
- Tongari Corn is made from corn grits! So, I thought that if I ground and powdered it, it would turn back into corn grits.
So that is going to wrap it up with this special food corn grits for english muffins recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
