Simple Way to Make Speedy Leftover Swedish Meatball Bake

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, leftover swedish meatball bake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Leftover Swedish Meatball Bake is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Leftover Swedish Meatball Bake is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have leftover swedish meatball bake using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Leftover Swedish Meatball Bake:

1. Get 1 package (12 ounce) extra wide egg noodles
2. Get Salt for boiling water
3. Take 4 tablespoons margarine OR butter
4. Prepare 1/8 teaspoon black pepper
5. Prepare 2 onions, sliced
6. Get 1 quart Swedish meatball sauce
7. Prepare Swedish meatballs
8. Get Swiss cheese, sliced
9. Prepare Olive oil cooking spray

Instructions to make Leftover Swedish Meatball Bake:

1. Boil your egg noodles and drain well (don’t forget to salt your water!)….. Return cooked noodles to pot……..
2. On low heat add into the cooked egg noodles your margarine or butter, black pepper and sliced onions, sauté for several minutes…….
3. Place egg noodles into a large baking pan that has been coated with olive oil cooking spray……
4. Mix into egg noodles your leftover Swedish meatball sauce and meatballs, stir gently…….
5. Add your sliced Swiss cheese on top……..
6. Bake, uncovered, in a 350 degree oven for 30 minutes or until cheese has melted…….
7. Serve and enjoy 😉!

So that’s going to wrap this up for this special food leftover swedish meatball bake recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!