07/10/2020 07:28

How to Prepare Perfect Mandys haddock fish cakes burgers

by Nelle Bradley

Mandys haddock fish cakes burgers
Mandys haddock fish cakes burgers

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mandys haddock fish cakes burgers. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Mandys haddock fish cakes burgers is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Mandys haddock fish cakes burgers is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook mandys haddock fish cakes burgers using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mandys haddock fish cakes burgers:
  1. Make ready 1 lb haddock skined and deboned
  2. Take 1 pints milk
  3. Make ready 1 bay leaf
  4. Prepare 1/2 onion
  5. Make ready 1/2 tsp fresh ground nutmeg
  6. Take 2 large potatoes peeled chopped and boiled
  7. Prepare 1 large handful of chopped parsley
  8. Prepare 2 eggs beaten
  9. Get 1/2 cup flour for coating
  10. Take 1 cup dried shop bought breadcrumbs
  11. Get salt and pepper
Steps to make Mandys haddock fish cakes burgers:
  1. Place haddock, milk, onion,bay leaf and nut meg into a pot bring to a boil and simmer for 7-8 minutes. Drain fish, discard onion and bay leaf and save the cooking milk for the potatoes.
  2. Boil chopped potatoes and when cooked drain and allow to steam dry and mash.
  3. Mix haddock, parsley and potatoes together then gradually add milk until the mixture can be formed into a dough like mixture shape into 4 tennis ball size and flatten out into a burger shape. Refrigerate until set. 30 minutes.
  4. Set a breading station of flour,egg and breadcrumbs. Put each fish cake threw the breading station.
  5. To cook place on a baking sheet and cook for 20-25 minutes on 180℃350℉. Serve on a toasted bun or eat it with a salad less carbs lol enjoy. (Put Ur own take on the toppings)

So that is going to wrap it up with this exceptional food mandys haddock fish cakes burgers recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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