Recipe of Homemade Vickys Smoked Haddock Stuffed Baked Potato, GF DF EF SF NF

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, vickys smoked haddock stuffed baked potato, gf df ef sf nf. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Vickys Smoked Haddock Stuffed Baked Potato, GF DF EF SF NF is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Vickys Smoked Haddock Stuffed Baked Potato, GF DF EF SF NF is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have vickys smoked haddock stuffed baked potato, gf df ef sf nf using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Smoked Haddock Stuffed Baked Potato, GF DF EF SF NF:

1. Get 4 baking potatoes
2. Make ready 300 g smoked haddock fillets
3. Make ready 1 heaped tbsp sunflower spread
4. Take 4 tbsp coconut milk
5. Take 120 g sweetcorn, frozen or tinned
6. Get 4 spring onions, sliced
7. Make ready 75 g grated cheese - totally optional - I use Violife, the dairy & soy-free brand
8. Make ready to taste salt & pepper

Steps to make Vickys Smoked Haddock Stuffed Baked Potato, GF DF EF SF NF:

1. Prick the 4 potatoes all over with a fork and microwave together on a sheet of kitchen towel on high for 20 minutes, turning upsides down halfway through. Test for doneness and add a minute or 2 more if needed. Alternatively rub them with oil, sprinkle with salt then oven bake them at gas 5 / 190C / 375F for 60 - 70 minutes
2. Meanwhile melt the sunflower spread in a frying pan and cook the fish over a medium heat for 5 minutes
3. Flake the fish then stir in the coconut milk, sweetcorn and spring onion. Keep warm on a low heat
4. Slice the baked potatoes in half and scoop out the insides. Put into a bowl and mash
5. Stir in the fish / sweetcorn mixture and season with salt & pepper
6. Spoon back into the potato shells and pile high
7. Sprinkle the cheese over and put under the grill / broiler on a medium heat until the cheese is bubbling and melted. 'MozzaRissella' brand is also a very good melting vegan cheese

So that’s going to wrap it up for this exceptional food vickys smoked haddock stuffed baked potato, gf df ef sf nf recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!