Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sausages & eggs shakshuka. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sausages & Eggs Shakshuka is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Sausages & Eggs Shakshuka is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sausages & eggs shakshuka using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Sausages & Eggs Shakshuka:
- Take 12 Eggs
- Get 1 can italian tomatoes
- Get 2 tsp Kashmiri chilli powder
- Take 1/2 cup oil
- Prepare 1 kg Sausages
Steps to make Sausages & Eggs Shakshuka:
- Cook sausages in the oil & tomatoes.Add the chilli powder and a little water. Cook till sausages are cooked through, but not dry. - Add eggs in the spaces between the eggs Place a lid over the pan. Cook to your preference. - Garnish with coriander.
So that’s going to wrap it up for this special food sausages & eggs shakshuka recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
