How to Prepare Jamie Oliver Zucchini Mushroom Rice Skillet

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, zucchini mushroom rice skillet. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Zucchini Mushroom Rice Skillet is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Zucchini Mushroom Rice Skillet is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have zucchini mushroom rice skillet using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Mushroom Rice Skillet:

1. Make ready 2 tbsp olive oil
2. Get 2 cup fresh thick sliced button mushrooms
3. Prepare 4 fresh shiïtaki mushroom caps ( quartered )
4. Get 7 oz thick sliced yellow squash
5. Make ready 7 oz thick sliced zucchini
6. Get 1 small onion medium thick sliced
7. Make ready 1 tbsp low sodium soy sauce
8. Take 2 cup low sodium broth or water (any kind)
9. Prepare 1 1/4 cup instant dry rice
10. Take 1/2 tsp lemon pepper

Instructions to make Zucchini Mushroom Rice Skillet:

1. In a large skillet heat oil.
2. Add onion, mushrooms and garlic. Sautee until crisp tender.
3. Add broth/water, soy sauce, lemon pepper and zucchini
4. Bring to a boil.
5. Add rice and stir well. Boil until 3/4 of the liquid is gone. Stirring occasionally.
6. Cover and simmer for 5 minutes undisturbed.
7. Turn off heat and remove lid. Let stand 5 minutes more undisturbed.
8. Fluff and serve hot.
9. Enjoy!
10. Serves 4 as a side or serves 2 as a meal.
11. Easily add steak or chicken to first saute… to make it a meal.

So that is going to wrap this up for this exceptional food zucchini mushroom rice skillet recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!