Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, haddock in lemon butter sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Haddock In Lemon Butter Sauce is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Haddock In Lemon Butter Sauce is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook haddock in lemon butter sauce using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Haddock In Lemon Butter Sauce:
- Take 1 Haddock Loin
- Take Fish Spice Blend
- Take 1/2 cup Flour
- Prepare 1/4 tsp Paprika
- Get 1/4 tsp Onion Powder
- Take Salt and Pepper
- Make ready 1/4 tbsp Oregano
- Get 1/4 tbsp Thyme
- Make ready Lemon Butter Sauce
- Prepare 1/2 cup White Wine
- Get 1/4 cup Lemon Juice
- Prepare 1 clove Garlic
- Get 1 tsp Salt
- Prepare 1 dash Worcestershire Sauce
- Make ready 1 dash Hot Sauce
- Prepare 1/2 stick Butter
- Prepare 1 cup Heavy Cream
Steps to make Haddock In Lemon Butter Sauce:
- Heat a large skillet over high heat. Add wine lemon juice and garlic. Cook for 3 minutes.
- Stir in salt pepper and Worcestershire sauce and hot sauce.
- Next add butter and heavy cream.
- Mix together all ingredients for fish spice together.
- Heat oil in a pan and cook fish on both sides for 4 minutes.
- Serve the fish with lemon butter sauce.
So that is going to wrap this up for this exceptional food haddock in lemon butter sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
