Steps to Make Andrew Copley Chocolate Amaretto Pudding Pie

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chocolate amaretto pudding pie. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Amaretto Pudding Pie is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Chocolate Amaretto Pudding Pie is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chocolate amaretto pudding pie using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chocolate Amaretto Pudding Pie:

1. Get pudding
2. Get 1 1/2 cup granulated sugar
3. Take 1/2 cup cocoa
4. Take 1/2 cup cornstarch
5. Take 4 cup milk
6. Prepare 1/2 cup amaretto
7. Prepare 1 1/2 tsp pure vanilla extract
8. Get whipped cream topping
9. Make ready 1 1/2 cup heavy cream
10. Prepare 6 tbsp confectioners sugar
11. Take 1 tsp amaretto
12. Get 1/4 tsp pure vanilla extract
13. Take pie
14. Take 2 graham cracker pie crust (9inch)

Instructions to make Chocolate Amaretto Pudding Pie:

1. In a mixing bowl combine granulated sugar, cocoa and cornstarch (sifting cocoa and cornstarch to remove any clumps) set aside.
2. In a large saucepan combine the milk and amaretto.Cook over medium heat until hot but not boiling.
3. Whisk the cocoa mixture into the saucepan constantly whisking. Bring mixture to a boil and cook for one minute.
4. Remove pudding from heat and add the vanilla.Mix to combine
5. Pour pudding into the two pie shells. Cover the pies with plastic wrap (this prevents a film from forming). Refrigerate pies for at least two hours.
6. When you refrigerate the pies, place a mixing bowl and whisk in freezer. I use an electric mixer so I put the beaters into freezer.This is for the next step.
7. For the whipped topping, a few minutes before serving remove bowl and whisk/beaters from freezer. Place heavy cream in bowl and whisk/beat adding confectioner sugar one tablespoon at a time finishing with the teaspoon of amaretto and 1/4 teaspoon vanilla.Beat until soft peaks form.
8. Slice pie add a dollop of cream and enjoy!

So that’s going to wrap this up with this exceptional food chocolate amaretto pudding pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!