26/09/2020 01:19

Recipe of Perfect Sharbat -E- Rahat

by Helen Hall

Sharbat -E- Rahat
Sharbat -E- Rahat

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sharbat -e- rahat. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sharbat -E- Rahat is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Sharbat -E- Rahat is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook sharbat -e- rahat using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sharbat -E- Rahat:
  1. Make ready Sugar
  2. Prepare Milk
  3. Make ready Dried Rose petal Powder
  4. Make ready Pumpkin seeds
  5. Get Cucumber seeds
  6. Get Melon seeds
  7. Take Cardamom powder few
  8. Take Rose Powder for garnish
  9. Take Crushed Ice
Instructions to make Sharbat -E- Rahat:
  1. Make fine powder of all seeds including rose petal.
  2. Make some powder of rose petal extra for garnish
  3. Add sugar and milk in a jar mix well together, add one spoon per glass means 10 spoon powder of seeds into milk.
  4. Add ice to make chill and trasfer in glasses.
  5. Sprinkle rose Powder on each glass and serve.

So that’s going to wrap this up with this special food sharbat -e- rahat recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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