Simple Way to Make Award-winning Crockpot Saucy Veggie Chicken Stew 🍲

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, crockpot saucy veggie chicken stew 🍲. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Saucy Veggie Chicken Stew 🍲 is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Crockpot Saucy Veggie Chicken Stew 🍲 is something that I’ve loved my whole life. They’re nice and they look wonderful.

This easy slow-cooker chicken stew is loaded with vegetables and chunks of chicken in a creamy sauce. This easy slow-cooker chicken stew is loaded with vegetables and chunks of chicken in a creamy sauce. This slow cooker creamy vegetable chicken stew ticks all the boxes for healthy comfort food. Hearty, creamy, flavorful and loaded with vegetables!

To get started with this particular recipe, we must prepare a few components. You can have crockpot saucy veggie chicken stew 🍲 using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Saucy Veggie Chicken Stew 🍲:

1. Take 2 packs chicken 🐔 thighs (skinless / boneless)
2. Prepare 1-2 large eggplants 🍆, peeled and cut into chunks
3. Prepare 1-2 sweet potatoes 🍠, peeled and cut into chunks
4. Take 2-3 zucchini, peeled and cut into chunks
5. Get 1/8 teaspoon black pepper
6. Take 1/4 teaspoon basil leaves
7. Prepare 1/4 teaspoon crushed red pepper
8. Get 1/2 teaspoon oregano leaves
9. Get 10-15 cloves garlic, minced
10. Get 1-2 onions, sliced
11. Make ready 1/2-1 green pepper, sliced
12. Take 1 jar (45 ounce) spaghetti sauce (your favorite flavor!)
13. Get Crusty bread

The curry goes great with the chicken and gives this dish great flavor along with the spiciness of the jalapeños. This recipe for Slow Cooker Chicken, Veggie, and Quinoa Stew definitely took a few attempts to perfect, but the final version I'm sharing today is worth the effort. The stew is packed with chicken, veggies, and quinoa, making it a hearty and satisfying meal on its own. Leftovers are fantastic for lunch later on as well.

Instructions to make Crockpot Saucy Veggie Chicken Stew 🍲:

1. Rinse and pat dry your chicken thighs…….
2. Cut chicken thighs into chunks and place into your crockpot……
3. Add into crockpot your eggplant, sweet potato, zucchini, black pepper, basil leaves, crushed red pepper, oregano leaves, minced garlic, onion, green pepper and spaghetti sauce, mix all lightly……….
4. Cover and cook on low heat for 6-8 hours, or until chicken is fully cooked and veggies are tender, stirring occasionally…….This really filled up my crockpot to the top so if you make this either make sure you have a very large crockpot or reduce the amount of veggies in it ! 😁
5. Serve with crusty bread on the side and enjoy 😉!!!

The stew is packed with chicken, veggies, and quinoa, making it a hearty and satisfying meal on its own. Leftovers are fantastic for lunch later on as well. This is one of the easiest toss and go meals. I love to use leftover chicken and make Crock Pot Chicken Stew. The kids think they are eating a new meal and it is a win all around.

So that’s going to wrap this up for this special food crockpot saucy veggie chicken stew 🍲 recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!